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Shop Santa Catarina Gourmet Tuna Fillets with Fennel and Olive Oil
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Santa Catarina Gourmet Tuna Fillets with Fennel and Olive Oil

$10.00

These fillets of skipjack tuna are pole & line caught in the waters off Sao Jorge, one of the Azore islands of Portugal. Along with extra virgin olive oil and a little salt, fennel seeds are added to the tin for a potent and delicious herbal lift. Many chefs make great use of the harmony between fennel and fish. This tin does the work for you and makes a heavenly pairing with albariño, vermentino, or sauvignon blanc.

120 gram / 4.23 ounce tin

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These fillets of skipjack tuna are pole & line caught in the waters off Sao Jorge, one of the Azore islands of Portugal. Along with extra virgin olive oil and a little salt, fennel seeds are added to the tin for a potent and delicious herbal lift. Many chefs make great use of the harmony between fennel and fish. This tin does the work for you and makes a heavenly pairing with albariño, vermentino, or sauvignon blanc.

120 gram / 4.23 ounce tin

These fillets of skipjack tuna are pole & line caught in the waters off Sao Jorge, one of the Azore islands of Portugal. Along with extra virgin olive oil and a little salt, fennel seeds are added to the tin for a potent and delicious herbal lift. Many chefs make great use of the harmony between fennel and fish. This tin does the work for you and makes a heavenly pairing with albariño, vermentino, or sauvignon blanc.

120 gram / 4.23 ounce tin

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