Roberto Henriquez “Molino del Ciego” 2021
Bright melon and lime fruit balanced with some light silky skin tannins , and a rich mouth-filling texture. Ready to party with richly seasoned plates with some heat. Upbeat, unexpected and sophisticated.
Organic. Semillon, and small amounts of “a few other varietals”, 14 days skin contact, one year in old oak barrels. Bio Bio, Chile.
Bright melon and lime fruit balanced with some light silky skin tannins , and a rich mouth-filling texture. Ready to party with richly seasoned plates with some heat. Upbeat, unexpected and sophisticated.
Organic. Semillon, and small amounts of “a few other varietals”, 14 days skin contact, one year in old oak barrels. Bio Bio, Chile.
Bright melon and lime fruit balanced with some light silky skin tannins , and a rich mouth-filling texture. Ready to party with richly seasoned plates with some heat. Upbeat, unexpected and sophisticated.
Organic. Semillon, and small amounts of “a few other varietals”, 14 days skin contact, one year in old oak barrels. Bio Bio, Chile.
