Sisters Paola and Anna Mustilli have some pretty big shoes to fill, having taken on the mantle of their family’s five century old history of winemaking! Falanghina is a varietal the Mustilli family has a particular affinity for, having single-handedly saved the grape from extinction, putting it on the map by starting to bottle it as a single varietal wine back in 1979. Their take on falagnhina remains classic, with lemon blossom and honeysuckle aromas and a fresh palate of bright pear and a snappy flinty mineral finish. We love this one as a party-starting aperitif or with seafood. This one’s sure to please lovers of a classic Sancerre or a crisp pinot grigio.
Practicing organic. Average 30+ year-old vine age. 10 months aging on the lees in stainless steel. Lightly fined, unfiltered. Sant’Agata dei Goti, Sannio, Campania, Italy.
Sisters Paola and Anna Mustilli have some pretty big shoes to fill, having taken on the mantle of their family’s five century old history of winemaking! Falanghina is a varietal the Mustilli family has a particular affinity for, having single-handedly saved the grape from extinction, putting it on the map by starting to bottle it as a single varietal wine back in 1979. Their take on falagnhina remains classic, with lemon blossom and honeysuckle aromas and a fresh palate of bright pear and a snappy flinty mineral finish. We love this one as a party-starting aperitif or with seafood. This one’s sure to please lovers of a classic Sancerre or a crisp pinot grigio.
Practicing organic. Average 30+ year-old vine age. 10 months aging on the lees in stainless steel. Lightly fined, unfiltered. Sant’Agata dei Goti, Sannio, Campania, Italy.
