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Elisabetta Fagiuoli of Montenidoli crafts this gorgeous rosato from organically farmed vineyards on a unique terroir of marine sediment on the hills just outside the famous medieval city of San Gimignano. Snappy and energetic, dry but balanced, this bottle consistently delivers sophisticated refreshment for all occasions.
ICEA-certified organic. 100% canaiolo. San Gimignano, Tuscany, Italy
Elisabetta Fagiuoli of Montenidoli crafts this gorgeous rosato from organically farmed vineyards on a unique terroir of marine sediment on the hills just outside the famous medieval city of San Gimignano. Snappy and energetic, dry but balanced, this bottle consistently delivers sophisticated refreshment for all occasions.
ICEA-certified organic. 100% canaiolo. San Gimignano, Tuscany, Italy
