Image 1 of 1
La Brujula "Ventresca" Yellowfin Tuna Belly
$20.00
The prized tender belly cut of sustainably caught yellowfin tuna, thinly sliced and packed in high-quality olive oil by one of Spain’s premier makers of fine seafood conservas. A delicacy to be savored on its own or featured on toasts or green salads.
Ingredients: yellowfin tuna, olive oil, and salt.
3.9 ounces / 110 grams. Product of Spain.
The prized tender belly cut of sustainably caught yellowfin tuna, thinly sliced and packed in high-quality olive oil by one of Spain’s premier makers of fine seafood conservas. A delicacy to be savored on its own or featured on toasts or green salads.
Ingredients: yellowfin tuna, olive oil, and salt.
3.9 ounces / 110 grams. Product of Spain.