La Brujula "Ventresca" Yellowfin Tuna Belly

$20.00

The prized tender belly cut of sustainably caught yellowfin tuna, thinly sliced and packed in high-quality olive oil by one of Spain’s premier makers of fine seafood conservas. A delicacy to be savored on its own or featured on toasts or green salads.

Ingredients: yellowfin tuna, olive oil, and salt.

3.9 ounces / 110 grams. Product of Spain.

The prized tender belly cut of sustainably caught yellowfin tuna, thinly sliced and packed in high-quality olive oil by one of Spain’s premier makers of fine seafood conservas. A delicacy to be savored on its own or featured on toasts or green salads.

Ingredients: yellowfin tuna, olive oil, and salt.

3.9 ounces / 110 grams. Product of Spain.