COS Cerasuolo di Vittoria delle Fontane DOCG 2015
Nero D’Avola and Frappato blended and aged in Slavonian Oak and concrete tanks. In the words of the winemakers: “What stands out is the depth of fruit and concentration in this wine. Dense, dark red fruits like raspberry and pomegranate balance savory notes of wild herbs, anise seed, leather, spice, and black olive. The palate is firm but generous with fine tannins that can age well for decades.” We couldn’t agree more! Decant it an hour or more, unless you do indeed age it for decades.
Ecocert-certified organic. nero d’avola and frappato. Fontane, Cerasuolo di Vittoria, Sicily, Italy.
Nero D’Avola and Frappato blended and aged in Slavonian Oak and concrete tanks. In the words of the winemakers: “What stands out is the depth of fruit and concentration in this wine. Dense, dark red fruits like raspberry and pomegranate balance savory notes of wild herbs, anise seed, leather, spice, and black olive. The palate is firm but generous with fine tannins that can age well for decades.” We couldn’t agree more! Decant it an hour or more, unless you do indeed age it for decades.
Ecocert-certified organic. nero d’avola and frappato. Fontane, Cerasuolo di Vittoria, Sicily, Italy.
Nero D’Avola and Frappato blended and aged in Slavonian Oak and concrete tanks. In the words of the winemakers: “What stands out is the depth of fruit and concentration in this wine. Dense, dark red fruits like raspberry and pomegranate balance savory notes of wild herbs, anise seed, leather, spice, and black olive. The palate is firm but generous with fine tannins that can age well for decades.” We couldn’t agree more! Decant it an hour or more, unless you do indeed age it for decades.
Ecocert-certified organic. nero d’avola and frappato. Fontane, Cerasuolo di Vittoria, Sicily, Italy.
