Bodegas de la Riva Manzanilla Fina Miraflores Baja
Palomino grapes grown close to the sea on soils of granite and sea fossils. Gaining great depth from its perpetual-cuvee solera fermentation, this shows all the dry, salty/nutty umami notes you’d seek in a sherry. Absolutely worth savoring and contemplating on its own, this bottle will also shine alongside smoked whitefish, conservas, charcuterie, or firm cheeses.
Palomino grapes grown close to the sea on soils of granite and sea fossils. Gaining great depth from its perpetual-cuvee solera fermentation, this shows all the dry, salty/nutty umami notes you’d seek in a sherry. Absolutely worth savoring and contemplating on its own, this bottle will also shine alongside smoked whitefish, conservas, charcuterie, or firm cheeses.
Palomino grapes grown close to the sea on soils of granite and sea fossils. Gaining great depth from its perpetual-cuvee solera fermentation, this shows all the dry, salty/nutty umami notes you’d seek in a sherry. Absolutely worth savoring and contemplating on its own, this bottle will also shine alongside smoked whitefish, conservas, charcuterie, or firm cheeses.
