Alalunga Hake Cheeks

$42.00

Welcome to a new level of gourmet tinned fish! These hake cheeks, or cocochas de merluza, are the most luxuriously tender morsels of fish we’ve ever experienced from a can. Set aside any associations with tinned sardines, anchovies, or bacalao, this experience is much closer to the best sushi you’ve ever had. The delicious little slow cooked cheeks are packaged in a silky and buttery 100% arbequina extra virgin olive oil that beautifully complements their delicate texture and subtle flavor. Think of these as high-end take-out you secure in advance - a luxurious treat waiting for you in the pantry til the mood for indulgence strikes!

Line-caught in the Cantabrian Sea, between British Isles and the Bay of Biscay, northern coast of Spain.

Ingredients: hake cheeks, extra virgin arbequina olive oil, salt.

4.73 ounces / 134 grams. Product of Spain.

Welcome to a new level of gourmet tinned fish! These hake cheeks, or cocochas de merluza, are the most luxuriously tender morsels of fish we’ve ever experienced from a can. Set aside any associations with tinned sardines, anchovies, or bacalao, this experience is much closer to the best sushi you’ve ever had. The delicious little slow cooked cheeks are packaged in a silky and buttery 100% arbequina extra virgin olive oil that beautifully complements their delicate texture and subtle flavor. Think of these as high-end take-out you secure in advance - a luxurious treat waiting for you in the pantry til the mood for indulgence strikes!

Line-caught in the Cantabrian Sea, between British Isles and the Bay of Biscay, northern coast of Spain.

Ingredients: hake cheeks, extra virgin arbequina olive oil, salt.

4.73 ounces / 134 grams. Product of Spain.